Tuesday, October 4, 2011

Carbonara

Carbonara:
ingredients:
* 2 or 3 garlic cloves, crushed
* 3 eggs
* 1 LB bacon
* fresh parsley (optional)
* 1 cup freshly grated Parmesan cheese
* 1 package linguine noodles

Cut bacon into bite sized pieces, fry Bacon adding garlic for the last 2 minutes of cooking time. Boil noodles according to package directions. While noodles are boiling whisk together eggs and Parmesan cheese. Drain noodles and toss everything together, (don't worry about the eggs, the hot noodles will cook them.) Serve immediately.

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